We're so excited seeing the first posts of the cookbook spotlight! Make sure to follow us on Twitter and Facebook to see all the posts. In week one, the bloggers will be testing Mushroom and Leek Migas, chosen by Heather. Migas ("crumbs") is an egg dish made with crispy tortilla strips that is hearty and full of flavor. It's a great way to start the day and use up some leftover tortillas. So far we have some very delicious versions of the dish!
As a reminder, here's the schedule and list of food bloggers participating:
In week one, the bloggers will test a recipe chosen by the hostess, Heather. Week two, each blogger has the chance to try out a recipe of their choice. In week three, each blogger will share their review of The New Southwest. At the end of the cook-off, all of the participating bloggers will be doing a giveaway!
Here are the participating bloggers:
1. Heather -- Girlichef
2. Joanne -- Eats Well With Others
3. Beate -- The Not So Cheesy Kitchen
4. Jennifer -- Juanita's Cocina
5. Gerry -- Foodness Gracious
6. Vianney -- Sweet Life
7. Kim -- Stirring the Pot
8. Liz --That Skinny Chick Can Bake
9. Danielle -- Cooking for my Peace of Mind
10. Deb -- Kahakai Kitchen
11. Susan -- The Girl in the Little Red Kitchen
12. Desi -- SteakNPotatoesKindaGurl
13. Erica -- My Columbian Recipes
14. Pam -- Blueberries and Blessings
15. Sue -- The View from the Great Island
You can find more information about author Meagan Micozzi and her upcoming events on her blog Scarletta Bakes.
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